LITTLE KNOWN FACTS ABOUT INDIAN FOOD BEACHES TO.

Several Indian dishes are cooked in vegetable oil, but peanut oil is common in northern and western India, mustard oil in japanese India,[26] and coconut oil together the western coast, specifically in Kerala and aspects of southern Tamil Nadu.Korma: Korma is really a nutty, creamy curry generally built with crushed cashews or almonds. For most kor